Soft pillowy flowers, scattered rose petals and the gentlest shades of ivory, oyster and blush pink were chosen for this late summer wedding at the Mandarin Oriental Hotel. We used hydrangea, dahlias, groups of roses and spray roses with lacy dill, berried eucalyptus and lots of tumbling foliage for a quintessentially garden-like feel from the arch for the ceremony in the Grand Ballroom to the tablecentres for the wedding breakfast. Although abundant, the designs have a relaxed quality which we love. It was a pleasure as always working with the team at Planned2Perfection
Pictures by Florian Photography