Rose and Adam were one of many couples whose wedding planning evolved over the last year – from their original plans to marry at a country estate, to finally, joyfully tying the knot in a chic ceremony at the Chelsea Town Hall then across to a party at the inimitable Bluebird on the Kings Rd. Event planner Rose had all details finely tuned, from her bridesmaids dresses in the perfect shade of sage, to fabulous and photogenic oversized balloons. We mixed coral charm peonies with pink sweet peas and roses for perfect, pillowy bridal flowers and then later for dining it was all about elegant white and green laid lavishly down a long dining table. This switch in colour palette proves that anything goes. Be bright and beautiful with your bridal flowers, and monochrome for dinner. It’s your day, do it your way!